Purple rice, mixed beans, and mushroom extract as main ingredients has been slow-cooked in 36 hours, which makes Ms.Slim as soft and sweet as the cooked white rice, and much more delicious and healhier.
Purple rice- a kind of brown rice that once known as ‘Royal Rice’ for centuries ago for its unique benefits. There are 1,296 mg of Anthocyanin in 1 kg purple rice, which acts as antioxidants and fighting free radicals, and may offer anti-inflammatory, anti-viral, and anti-cancer benefits.
It takes only 3 minutes with a microwave oven, or 15 minutes with a steamer, Ms.Slim- your healthy cooked rice is ready to serve. Owning to IQF technology, MsSlim can be kept in the freezer for 12 months without any quality decrease.
Know-how and Passion
MsSlim looked simple, which is just a purple rice bun packed in a wrapping paper. But behind that, it is a combination of huge efforts and passions from international team in 3 years in finding the best recipe and cooking method, with the aim to serve community with a healthy, innovative, convenient product.
Brown rice is well-known as a healthy food, and is advived by nutritionist. However, purple rice which is used for Ms.Slim, is exeeded in almost criteria expected by weight loss and diabetic people:
Table of nutritional value
|Nutrition||Purple Rice||Brown Rice|
|GI (Glycemic Index)||42.3||50|
Always keep rice bun in a sealed package while heating up
- Microwave oven: 3-5 minute
- Steaming: 10-15 minutes
- Electric cooker: at the same time, you can steam up your MsSlim while cook white rice for the whole family. Wait until the white rice get boiled, place a Ms.Slim rice bun on the top.
Packing and Store
Packed 6 rice bun (135 g/each) in a pack. Frozen by IQF (Individual Qick Freeze) in ISO22000 certified production.
Store in a freeze at temperature of -16°C or below. No need to defrost before heating up.
12 months from manufactured date
Purple Rice (48%), mixed beans (8%), mushroom extract (3%), water (44%)
MsSlim trademark has been registered in Vietnam and The US.